Description
A spin on the Classic Meat Pie these hand crafted Vegan Meatless Pies are baked fresh in Los Angles by none other than Jay Jay Wolfpie himself. Comprised of a plant based filling that is incredible as it mimics both the texture of meat and the flavor. Baked in an iconic traditional Australian sauce, wrapped in home made pastry that will leave you wanting another.
WHAT AM I EATING? IT TASTES LIKE MEAT!
WHAT ARE THE INGREDIENTS OF THE VEGAN PIE AND SAUSAGE ROLLS?
The Vegan Meatless “meat” Pie, and sausage rolls filling is. made from plants. With no GMOs. No hormones. No antibiotics. No cholesterol.
By using a variety of plant proteins, our products deliver greater or equal levels of protein than their animal-based counterparts.
OUR PROTEINS
Pea • Mung Bean • Faba Bean • Brown Rice
By using a variety of plant proteins, our products deliver greater or equal levels of protein than their animal-based counterparts.
OUR FATS
Cocoa Butter • Coconut Oil • Expeller-Pressed Canola Oil (uses pressure, not chemicals)
OUR MINERALS
Calcium • Iron • Salt • Potassium Chloride
From taste to function, these minerals deliver the nutrients we expect from meat. Potassium Chloride is a naturally occurring mineral, added to provide a mineral balance close to that of animal meat.
OUR CARBOHYDRATES
Potato Starch • Methylcellulose (plant fiber derivative)
Our blend of carbohydrates helps hold our ingredients together, similar in function to cornstarch or flour, providing the right amount of texture so you can enjoy every bite.
FULL INGREDIENT LIST
Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Cocoa Butter, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color). Wheat flour, onions, garlic, carrots, spices.
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